ETHIOPIA ARDI FAIR TRADE
ETHIOPIA ARDI FAIR TRADE
MILK CHOCOLATE, GRAPE, GOOD BODY
Preferred Brew Method: Pour-Over, Filter
GREAT TASTE AWARD 1 STAR WINNER 2021!
Organized by the Guild of Fine Foods UK, this annual competition judges thousands of international specialty products and is widely recognized as a coveted award reserved for the best producers with the best tasting products worldwide. Here is what the judges had to say about Ardi
“Notes of chocolate on the nose .. A light taste with a fruity tang, woodiness of a green wood, smoky. The chocolate vibe reminds us of cacao nibs with that fruity juiciness”
Anasora coffee is a young coffee plantation that produces specialty coffee in the mountains of Anasora, and It is home to the famous Ethiopian Guji exceptional coffee-growing area.
A NOTE ON OUR GROUND COFFEES: We grind our Coffees for Espresso, French Press, Moka Pot, Brewers and Pour-Overs based on industry norms for brew methods. All coffee brewing equipment may vary and it is not possible to guarantee it will be the perfect grind for your equipment. We do not exchange pre-ground coffees and recommend your purchasing a grinder for home use, which you can refine and dial in your perfect grind.
SOCIALLY RESPONSIBLE
At Guji, we pride our self in achieving the highest standards of sustainable and excellent coffee production. The area starts production under a forest belt, which is protected by the government and social protector. The farmers surrounding the Anasora have a plan for outgrowing schemes with the objective of eco-friendly production and socially responsible by assisting them to ensure quality production and good financial status.
The whole Anasora area is a young coffee production area from Ethiopia with the highest altitude and super beautiful quality sourcing area. Kerchanshe has a strong base in Anasora and working with farmers to improve quality and to ensure their finances have to be improved.
